Hilife Millet Flour - Kodo Pitho - 1 Kg

Hilife Millet Flour (Kodo Pitho) – Imported from Nepal

Bring the authentic taste and traditional goodness of Nepal to your kitchen with Hilife Millet Flour (Kodo Pitho). Made from carefully selected millet, this traditional Nepali flour is known for its unique flavour, natural texture, and versatility. A staple in many Nepali households, Kodo Pitho has been enjoyed for generations as part of wholesome and traditional meals.

Imported directly from Nepal, Hilife Millet Flour delivers the genuine taste and quality trusted by Nepali families. Naturally rich in flavour and perfect for traditional recipes, it is ideal for preparing dhido, roti, pancakes, and a variety of other nutritious dishes.

Product Highlights:

• Authentic Nepali Millet Flour (Kodo Pitho)

• Imported directly from Nepal

• Made from carefully selected millet

• Traditional flour used in Nepali cuisine

• Rich flavour and natural texture

• Ideal for dhido, roti, pancakes, and traditional recipes

• Convenient and easy to store

Serving Suggestions:

Use Hilife Millet Flour to prepare traditional Nepali dishes such as Kodo Dhido, millet roti, pancakes, and other homemade recipes. It can also be blended with other flours to create a variety of delicious meals.

Storage Instructions:

Store in a cool, dry place away from direct sunlight. Keep the pack tightly sealed after opening to maintain freshness and quality.

Important Information:

Please refer to the product packaging for the full ingredients list, nutritional information, and allergen details.

Bring the traditional flavours of Nepal to your table with Hilife Millet Flour (Kodo Pitho), a wholesome and authentic ingredient enjoyed by families across generations.